Consumers are largely unaware of the genetically modified ingredients found in many of the foods they eat. Chips, bread, cookies, candy, fried foods, salad dressing, soft drinks, frozen foods and more might contain genetically modified soybeans, corn, canola, sugar beets or other ingredients. Although many Floridians would prefer to not purchase genetically modified food, PIE Center survey results show many residents don’t know what foods contain genetically modified ingredients.
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